UPDATE: The U.S. Food and Drug Administration (FDA) has **terminated a voluntary recall** affecting **800 bread products** after glass fragments were discovered in several varieties. This urgent action comes from Maryland-based **Upper Crust Bakery LP**, which initially issued the recall on **April 12, 2025**, for products distributed across **six states**: **Pennsylvania, California, Connecticut, Maryland, Delaware, and Ohio**.
The recall included three specific products: **Ancient Grains Hoagie Roll**, **Multigrain Sourdough**, and **Whole Grain Multigrain**. A team member found a glass fragment during routine checks, prompting immediate action. The FDA classified the recall as **Class II** on **April 25**, indicating potential temporary health risks from consuming the affected items.
The bakery, operating under the name **Crest Hill Bakery**, identified the source of the glass as sunflower seeds from **Magic Flame**, a supplier. **Upper Crust Bakery LP** swiftly ceased using these ingredients and conducted a thorough removal of the affected bread products from circulation.
Why This Matters: The FDA has warned that ingesting glass can lead to serious injuries, including **cuts, lacerations, and even intestinal perforation**. As a result, public awareness is critical.
For consumers, the FDA advises against consuming bread with the following lot numbers:
– **Ancient Grains Hoagie Roll**, 4 oz, Lot #90, **89 cases**
– **Multigrain Sourdough**, 18 oz, Lot #90, **699 cases**
– **Whole Grain Multigrain**, 20 oz, Lot #92, **30 cases**
These products were distributed frozen and should either be discarded or returned for a refund. Health experts strongly recommend contacting a healthcare provider if glass ingestion is suspected due to the risks of gastrointestinal injury.
In a statement, **Upper Crust Bakery LP** emphasized their commitment to safety:
“The recall was initiated after a vigilant team member discovered a small glass fragment on top of a piece of seeded bread. We remain steadfast in our commitment to upholding the highest standards of quality and safety in all our products.”
As of **July 15, 2025**, the FDA has officially ended the recall. Upper Crust Bakery LP has also amended its food safety protocols to prevent future incidents.
For ongoing updates on food safety and recalls, consumers are encouraged to visit the **FDA’s official recall search portal**. Share this important information to help others stay informed about food safety concerns!
