Health

Avian Influenza Spreads to Four More Turkey Farms in Minnesota

Avian Influenza Spreads to Four More Turkey Farms in Minnesota
Editorial
  • PublishedSeptember 30, 2025

Avian influenza, specifically the H5N1 strain, has been detected at four additional turkey farms in Minnesota. This announcement comes shortly after officials confirmed the virus’s presence earlier in the month. According to the Minnesota Board of Animal Health, the affected farms are located in Le Sueur, Blue Earth, and Stearns counties, with estimates indicating that over 70,000 birds may be impacted.

The recent findings mark a significant development in the ongoing struggle against avian influenza in the region. Previously, the last detection of the virus occurred in a flock in Redwood County on April 23, 2023. The current outbreak follows a nationwide surge that began in late 2024, which had severe repercussions for the poultry industry, including a dramatic rise in egg prices and the first reported human death linked to the disease in the United States.

State Response and Future Outlook

In response to the outbreak, Minnesota Governor Tim Walz allocated over $1 million from state lottery funds in January 2023 to support research into bird flu in wildlife. His administration has emphasized the importance of biosecurity measures to protect both agricultural interests and public health. In March 2023, Governor Walz reiterated this commitment, vowing to create a “unified front” for the protection of Minnesota’s agricultural businesses and the health of its residents.

Farmers within the state, which is the nation’s leading turkey producer, are hopeful that a vaccine for avian influenza could be developed and available within the next one to two years. Despite the ongoing concerns surrounding the H5N1 virus, the United States Department of Agriculture (USDA) has maintained that turkey remains safe for consumption.

As the situation develops, the Minnesota Board of Animal Health continues to monitor the impact of the virus on local flocks and will provide updates as new information becomes available. The health of the state’s poultry industry, alongside the safety of consumers, remains a top priority as officials work to mitigate the spread of avian influenza.

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